Cocktail Experience at Future Inn Plymouth
Enjoy a three course dinner and three cocktails in Fishbone Restaurant in Plymouth
Cocktail Experience and Three Course Dinner at Future Inns
The ideal romantic evening, girls night out or spend time with friends.
Cocktails are slinking out of the bar and on to the dining table. People are forgoing the wine list for a cocktail matched to your food instead. Opt for a truly unforgettable dining experience at Future Inns with a three-course meal and three cocktails each. Begin with a cocktail to get the evening off to a special start, before choosing three courses off the table d'hôte dinner menu. You can then choose to stick to the same cocktail or pick two entirely different ones from the cocktail menu.
The restaurant prides itself in serving timeless British classics with quality steaks, roast meats and fish, with vegetarian, vegan and plenty of gluten-free options too. In modern surroundings, you will enjoy impeccable service and a high standard of food to make this an all-round perfect meal.
Cocktail Experience and Three Course Dinner
The cocktail experience includes the following dining from our table d'hote menu;
£50 per person
Daily from 4pm until 7pm
Make a Reservation
Contact us today to make a reservation:
Tel: 01752 701000 or Email: fishbone@futureinns.co.uk
Book a TableFollow us on Social Media
Instagram FacebookAvailable to purchase as a gift voucher
Buying for someone else, and don't know when they would like to dine? Gift vouchers can also be purchased and are ideal for Christmas, Birthdays, Anniversaries, Valentine’s Day, Mother’s Day, Wedding gifts and other special occasions.
The Cocktail Experience and Three Course Dinner can be purchased as a gift for the restaurants in Cardiff, Bristol or Plymouth
Gift Vouchers
What is a table d'hôte or TDH menu?
In restaurant terminology, a table d'hôte menu is a multi-course meal with a smaller selection of choices charged at a fixed price. It is also known as a set menu. It in no way reduces the quality of the food you receive. The main difference between an a-la-carte and a table d'hôte menu is that the a-la-carte will have a wide variety of individually priced courses. In contrast, the table d'hôte is a menu type usually with a set number of courses, all for a set price.
Sample Cocktail Dining Experience Menu
Please note that this is a sample menu. Please contact the Restaurant Team to see what is on the menu this evening.
Starters
Mains
Desserts
Cocktails
Disabled access
The open-plan restaurant is on the ground floor, so no ramps or alternative routes are needed. There is booth seating and tables where a chair can be easily removed for a wheelchair. Free parking and blue badge parking can be found directly in front of the restaurant. Admittedly there is no accessible toilet in the restaurant; however, there is one in the conference corridor next to the other bathrooms. This is a short distance away. Be sure to check out our accessible guide to the hotel and restaurant.
Free Parking
Guests at Fishbone Restaurant in Plymouth get free parking, which is found directly outside the restaurant. Please ensure you enter your car registration details on one of the consoles in the restaurant or reception when you arrive to avoid being sent a parking penalty notice.
Terms and conditions
Standard terms and conditions apply. Subject to availability. Excludes special event dates, including Valentine's Day, Mother's Day and Easter Sunday, unless otherwise stated. During December, this offer is replaced by our Festive Menu. Not available as room service.
More Special Offers
