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Fishbone Restaurant's New Spring Menu 2024

Fishbone Restaurant has always pioneered using local, fresh ingredients, and this spring, they've outdone themselves with an exciting new menu filled with seasonal delights that will tickle your taste buds.

Fishbone Restaurant in Plymouth has a new spring menu. It is a true feast with big, bold flavours. Whether you're in the mood for something savoury or sweet, there's something for everyone on this menu.

We've highlighted five irresistible dishes you must try when visiting. Each is bursting with flavour – a masterpiece in its own right - and will leave you satisfied and content.

5 MUST-TRY DISHES

1. Caprese Salad (v) (gf)

A classic Italian favourite takes centre stage. Freshly sliced mozzarella, ripe tomatoes, and a drizzle of pesto dressing come together perfectly. This simple salad is the perfect combination of flavours, textures, and freshness. What's more, this delightful dish is vegetarian and gluten-free. 

2. Lamb Kofta Flatbread

Transport yourself with a taste of the Mediterranean. Succulent lamb koftas, nestled within a warm flatbread, are complemented by the cool, refreshing taste of tzatziki and a vibrant pomegranate salad. This one will leave you craving more!

3. Beer Battered Cod & Chips

No visit to Fishbone Restaurant would be complete without indulging in their quintessentially British offering of fish and chips. Crisp, golden-brown batter envelops flaky cod fillets, served alongside perfectly cooked skin-on fries, mushy peas, and tangy tartar sauce. It's a timeless classic that celebrates the best of British seafood.

4. Chicken & Chorizo Pasta Bowl

For those craving hearty comfort food with a twist, look no further. Tender chicken and spicy chorizo mingle with pasta, creating a dish that's both comforting and full of flavour. Topped with peppery rocket for an added kick, this pasta bowl is sure to become a firm favourite among diners.

5. Vegan Treacle Tart (v)

Last but certainly not least, satisfy your sweet tooth with our heavenly treacle tart. A golden pastry shell encases a rich, sticky filling infused with the deep, caramel flavour of treacle. Completely vegan yet irresistibly indulgent, this treacle tart is the perfect finale to a memorable dining experience.

Dishes on the menu in Fishbone Restaurant


Which will you try first?

So, there you have it – five must-try dishes from Plymouth's new spring menu. But these are just the tip of the iceberg. The new menu features classic dishes and firm favourites. Such as teriyaki salmon and noodles, a full rack of BBQ ribs, burgers, steak and salads.

Give your taste buds a treat today!

SEE THE MENU

Plymouth Restaurant 

Fishbone Restaurant is located in Future Inn Plymouth and serves British food with delicious fresh fish dishes. We pride ourselves on providing the best, mouthwatering dishes using fresh local ingredients. 

You'll be welcome if you visit with friends, family, or colleagues for breakfast, lunch, afternoon tea, evening a-la-carte dining, or traditional roasts on Sundays. Did we mention that we have a 5-star food hygiene rating, too?

Sunday Lunch in Plymouth

Indulge in our Sunday lunch experience to satisfy your comfort food cravings. It features succulent roast meats served with crispy roast potatoes, seasonal vegetables, fluffy Yorkshire puddings, and a rich gravy. With vegan and gluten-free options, it's the perfect way to end your weekend on a high.

Afternoon Tea in Plymouth

Whether it is a birthday treat, a welcome break from shopping, a baby shower, catching up with friends, or just celebrating the weekend. Our afternoon tea is served with delicious finger sandwiches, mouthwatering cakes, freshly baked scones with clotted cream and jam, and unlimited servings of tea or coffee.

Where is Fishbone Restaurant?

Fishbone Restaurant is located on William Prance Road at the International Business Park. Diners get free parking. Upon arrival, please enter your car details into the console to avoid being sent a penalty notice. If you prefer public transport, the number 42 bus stops outside the restaurant.

Make a Reservation

Open seven days a week from breakfast until dinner. The opening times are; Monday – Friday between 6.30am-10pm, Saturday between 7.30am-10pm, and 7.30am-9.30pm on Sunday (and bank holiday Mondays). 

Contact the Fishbone Restaurant team by calling 01752 701000 or email fishbone@futureinns.co.uk. Or book online:

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