Cocktail Experience and 3-course Dinner

Cocktail Experience and Three Course Dinner at Future Inns

The ideal romantic evening, girls night out or spend time with friends

Restaurant Offers Bristol

Cocktails are slinking out of the bar and onto the dining table. People are forgoing the wine list for a cocktail matched to your food instead. Opt for a truly unforgettable dining experience at Future Inns with a three-course meal and three cocktails each. Begin with a cocktail to get the evening off to a special start before choosing three courses off the table d'hôte dinner menu. You can then decide to stick to the same cocktail or pick two entirely different ones from the cocktail menu.

Chophouse Restaurant offers a modern twist on classic dishes showcasing the best of the region's produce. From hearty breakfasts to indulgent dinners, it is ideal for both hotel guests and locals alike. Whether you enjoy a succulent steak, a hearty burger, or a fresh fish dish, every meal delivers bold flavours and satisfying portions.

Additionally, the restaurant features an inviting bar area, perfect for enjoying a drink. A large selection of drinks is also available, including popular local brands Buttcombe, Bristol Harvey Cream and Bristol Rum. Naturally, there's a good choice of soft drinks, including refreshing fruit juices, tea, coffee, and mocktails.

Special Offer

The cocktail experience includes the following dining from our table d'hote menu;

A starter
Main course
Dessert
3 cocktails

£50 per person

Daily from 5pm

SAMPLE TABLE D'HÔTE MENU

Starters

Soup of the day with bread and butter (vg)
Deep fried brie and chutney (v)
Spicy chicken wings with BBQ sauce

Mains

Celtic Pride beef burger topped with lettuce, tomato, red onion, bacon, cheese and served with fries
Spinach and ricotta cannelloni, with garlic bread and a house salad (v)
Salmon and dill fishcake served with house salad and spring onion creme fraiche

Desserts

Toffee and honeycomb cheesecake with toffee sauce
Chocolate fudge cake with cream
2 scoops of ice-cream or sorbet from the selection

Book a Table

Tel: 0117 304 1010‎ or Email: chophouse@futureinns.co.uk

Book a Table

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Available to purchase as a gift voucher

Buying for someone else, and don't know when they would like to dine? Gift vouchers can also be purchased and are ideal for Christmas, Birthdays, Anniversaries, Valentine’s Day, Mother’s Day, Wedding gifts and other special occasions.

The Cocktail Experience and Three Course Dinner can be purchased as a gift for the restaurants in Cardiff, Bristol or Plymouth

Gift Vouchers

Disabled Access

The open-plan restaurant is on the ground floor, so no ramps or alternative routes are needed. There is booth seating and tables where a chair can be easily removed for a wheelchair. An accessible toilet is found in the bar area. Parking for Blue Badge holders is at the back of the building, which is £9 per car. Your vehicle will need to be registered at Reception when you arrive to avoid being sent a penalty charge notice. Be sure to check out our accessible guide to the hotel and restaurant.

50% off Parking

Guests at Chophouse Restaurant get 50% off parking at Cabot Circus. Please present your ticket to our reception team upon departure, who will validate it.

What is a table d'hôte or TDH menu?

In restaurant terminology, a table d'hôte menu is a multi-course meal with a smaller selection of choices are charged at a fixed price. It is also known as a set menu. It in no way reduces the quality of the food you receive. The main difference between an a-la-carte and table d'hôte menu is that the a-la-carte will have a wide variety of courses that are individually priced, whereas the table d'hôte is a menu type usually with a set number of courses, all for a set price.

Terms and Conditions

Standard terms and conditions apply. Subject to availability. Excludes special event dates, including Valentine's Day, Mother's Day and Easter Sunday, unless otherwise stated. During December, this offer is replaced by our Festive Menu. Not available as room service.